Opening times
Kitchen
Mon–Thurs 12:00-16:00 / 17:00-21:00
Fri–Sat 11:00-22:00
Sun 12:00-21:00
Bar
Mon–Sat 11:00-23:00
Sun 12:00-22:00
Booking is recommended to avoid disappointment.
Our Mother's Day Menu
2 Courses £29
3 Courses £35
All mums get a glass of Prosecco
£10pp non-refundable deposit will be required at time of booking
V: suitable for vegetarians. VE: suitable for vegans or can be made vegan on request. Allergies? Ask our staff
Starter's
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Baked Camembert (125g) (v)
Baked with garlic, rosemary & honey, with beer bread
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Ham & cheddar croquettes
Mustard mayo
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Olives, hummus, pickles (VE)
Mixed pitted olives, hummus, cornichons, baby onions, mixed leaf, sourdough
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Soup du jour (VE)
Served with a fresh baguette
Main Course
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Roast beef
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Roast Pork Belly
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Beetroot & squash wellington, vegan gravy (VE)
All roasts served with roast potatoes, seasonal vegetables, Yorkshire pudding, and proper gravy
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Moules Marinieres
Frites, mayo
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Tartiflette Francaise
wild mushrooms, garlic (voa)
Desserts
Choice of daily desserts
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Belgian Waffle (VE)
Belgian waffle with your choice of the following:
Maple syrup & ice cream or cream ~ Belgian chocolate & ice cream or cream ~ Warm Cherries & ice cream or cream
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Apple & Wild Berry Crumble
with custard or cream
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Chocolate torte (VE) (GF)
with warm, boozy cherries and ice cream
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Ice Cream (VE)
2 x vanilla ice cream, warm chocolate sauce, cream